18″ Commercial Wok Range, 125000 BTU Jet Burner with 16″ Ring - ETL Certified NSF Listed Natural Gas Stir Fry Station for Restaurant Kitchens

8.5/10 our score

🔥 Unbeatable 125K BTU Power Dominate high-volume stir-frying with the Flamaster Commercial Wok Range's groundbreaking 125,000 BTU (37 KW) j

Form FactorFreestanding

About this item

  • 🔥 Unbeatable 125K BTU Power Dominate high-volume stir-frying with the Flamaster Commercial Wok Range's groundbreaking 125,000 BTU (37 KW) jet burner.The anti-clogging 28-tip design delivers a focused cone-shaped flame that heats woks in seconds, perfect for authentic Chinese stir-fry and bustling restaurant kitchens. The "L" shaped adjustable gas valve enables chefs to fine-tune heat instantly, while the reliable pilot ignition system ensures one-touch startup. Slash prep time
  • 🛡️Engineered to endure relentless kitchen abuse, this commercial wok range features a heavy-duty stainless steel front, cabinet base, and polished welded seams that resist corrosion, grease buildup, and impacts. The reinforced 18" frame supports heavy cast iron woks (fits 16" rings) without buckling. Non-slip adjustable legs stabilize on uneven floors, and the seamless design simplifies maintenance. ETL design certified and NSF listed, it meets strict commercial safety standards
  • ⚡ Energy Efficiency That Slashes Costs & Boosts Reduce gas waste by 30% with advanced cone-flame technology that directs 95% heat upward. trimming utility bills significantly. The smooth stainless surfaces enable 5-minute wipe-downs – no scrubbing grease traps or disassembly needed. Ventilation-friendly with 6" clearance requirements at sides/rear, it keeps kitchens cooler and safer. Lower labor costs and enhance sustainability without sacrificing performance – a win for profit and planet
  • 🏆 Propane-Safe Certified with Precision Gas Control! Operate with confidence thanks to pre-installed gas regulators that maintain safe pressure within strict 14” W.C. limits for liquefied gas. The unit runs optimally at 10.0” W.C. operating pressure (11-12” W.C. supply recommended), featuring 3/4" NPT rear connections for hassle-free hookups. Exclusive propane compatibility means no risky conversions – just consistent, reliable heat output that meets commercial code requirements.
Category: Food Service Equipment & SuppliesCommercial RangesRanked #99 of 92 in Food Service Equipment & Supplies
8.5Our score
Our verdict

🔥 Unbeatable 125K BTU Power Dominate high-volume stir-frying with the Flamaster Commercial Wok Range's groundbreaking 125,000 BTU (37 KW) j

Ranked #99 in Food Service Equipment & Supplies · 4 things we like

Engineered for high-volume commercial kitchens, the CHUMART 18″ Commercial Wok Range delivers exceptional performance with its powerful 125,000 BTU jet burner system that generates intense, focused heat for authentic stir-fry cooking. This ETL certified and NSF listed wok station features an advanced anti-clogging 28-tip burner design that produces a consistent cone-shaped flame, heating woks significantly faster than conventional ranges. The professional-grade stainless steel construction throughout the front and cabinet base ensures durability against corrosion and grease buildup, while the innovative "L" shaped adjustable gas valve provides precise heat control at your fingertips.

Perfect for restaurant kitchens requiring rapid wok cooking during peak hours, this range operates exclusively on natural gas with 3/4" NPT rear connections and includes built-in safety features for commerci

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Product information

9 specifications
Form FactorFreestanding
Controls TypeKnob
EfficiencyHigh Efficiency
Number of Heating Elements1
Material TypeStainless Steel
Finish TypesPolished
Brand NameCHUMART
Number of Items1
Unit Count1 Count

Pros & cons

What we like
  • 🔥 Unbeatable 125K BTU Power Dominate high-volume stir-frying with the Flamaster Commercial Wok Range's groundbreaking 125,000 BTU (37 KW) jet burner.The anti-clogging 28-tip design delivers a focused cone-shaped flame that heats woks in seconds, perfect for authentic Chinese stir-fry and bustling restaurant kitchens. The "L" shaped adjustable gas valve enables chefs to fine-tune heat instantly, while the reliable pilot ignition system ensures one-touch startup. Slash prep time
  • 🛡️Engineered to endure relentless kitchen abuse, this commercial wok range features a heavy-duty stainless steel front, cabinet base, and polished welded seams that resist corrosion, grease buildup, and impacts. The reinforced 18" frame supports heavy cast iron woks (fits 16" rings) without buckling. Non-slip adjustable legs stabilize on uneven floors, and the seamless design simplifies maintenance. ETL design certified and NSF listed, it meets strict commercial safety standards
  • ⚡ Energy Efficiency That Slashes Costs & Boosts Reduce gas waste by 30% with advanced cone-flame technology that directs 95% heat upward. trimming utility bills significantly. The smooth stainless surfaces enable 5-minute wipe-downs – no scrubbing grease traps or disassembly needed. Ventilation-friendly with 6" clearance requirements at sides/rear, it keeps kitchens cooler and safer. Lower labor costs and enhance sustainability without sacrificing performance – a win for profit and planet
  • 🏆 Propane-Safe Certified with Precision Gas Control! Operate with confidence thanks to pre-installed gas regulators that maintain safe pressure within strict 14” W.C. limits for liquefied gas. The unit runs optimally at 10.0” W.C. operating pressure (11-12” W.C. supply recommended), featuring 3/4" NPT rear connections for hassle-free hookups. Exclusive propane compatibility means no risky conversions – just consistent, reliable heat output that meets commercial code requirements.
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