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FORNO Paolo 48" Freestanding Electric Range with Side-by-Side Double Oven, 6.70 cu. ft. Total Capacity, 7-Burner Smooth Ceramic Cooktop, True Convection, 430 Stainless Steel8.5Our score 4 photos
FBrandFornoFForno6 products in our catalogSee all Forno products →ID DBD-16827

FORNO Paolo 48" Freestanding Electric Range with Side-by-Side Double Oven, 6.70 cu. ft. Total Capacity, 7-Burner Smooth Ceramic Cooktop, True Convection, 430 Stainless Steel

8.5/10 our score

11,000W 7-Zone Radiant Cooktop Architecture: Features a smooth ceramic glass cooktop engineered with 7 radiant heating zones delivering a co

Form FactorFreestandingCapacity6.7 cubic feet

About this item

  • 11,000W 7-Zone Radiant Cooktop Architecture: Features a smooth ceramic glass cooktop engineered with 7 radiant heating zones delivering a combined total output of 11,000 watts. Power scales precisely from a gentle 100W warming station up to a high-power 3,300W radiant burner, providing consistent thermal conductivity and frictionless slide-across utility for multi-tier cookware management.
  • 6.70 Cu. Ft. Side-by-Side Dual Oven Vault: Built with a high-capacity double oven design configured with a primary 4.38 cu. ft. master oven and a secondary 2.32 cu. ft. companion oven. The combined 9,000W electric baking core provides 10 distinct positioning tiers across 4 heavy-duty chrome-plated steel racks to allow concurrent cooking of complex, independent menus.
  • True European Convection & Thermodynamic Balancing: The primary baking chamber utilizes True European Convection powered by a dedicated 1,200W heating element and motorized fan assembly to maximize heat velocity. The secondary chamber operates on a 45W standard convection fan layout, eliminating localized hot spots to achieve uniform structural heat distribution.
  • 3,000W Dual-Element Broiling & Hidden Bake Core: Configured with advanced dual-element top broilers splitting 1,500W internal/external wattage settings for precision high-heat searing. Structural baking elements are fully hidden beneath the black porcelain enamel oven floorboards, shielding core electrical infrastructure from hazardous grease spills, carbon residue buildup, and thermal stress.
Category: Appliances › Freestanding RangesRanked #99 of 585 in Appliances
8.5Our score
Our verdict

11,000W 7-Zone Radiant Cooktop Architecture: Features a smooth ceramic glass cooktop engineered with 7 radiant heating zones delivering a co

Ranked #99 in Appliances · 4 things we like

FORNO Paolo 48-Inch Freestanding Electric Range (FFSEL6011-48) - Premium Stainless Steel Finish, 6.70 cu. ft. Double Oven, 7 Radiant Cooktop Elements (11,000 Total Watts), True European Convection PRODUCT DESCRIPTION The Forno Paolo 48-Inch Freestanding Electric Range in Stainless Steel brings high-performance culinary capabilities and sleek modern styling directly into your home kitchen.

Engineered with a durable powder-coated 430-grade stainless steel exterior casing and matching pro-style handles, this freestanding luxury range complements any upscale kitchen design. The smooth ceramic glass cooktop surface features an expansive seven-radiant-element layout that generates an impressive 11,000 total watts of cooking power, delivering smooth cookware mobility and uniform heat profile distributions. Below the cooking surface, the massive 6.70 cu.

ft. combined capacity side-by-side electr

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Product information

23 specifications
Drawer TypeBaking, Broiler, Warming
Form FactorFreestanding
Controls TypeKnob
Heating ElementRadiant
Voltage240 volts
Capacity6.7 cubic feet
EfficiencyEnergy Efficient
Number of Heating Elements7
Trim ColorStainless Steel
Number Of Racks4
Material TypeStainless Steel
Finish TypesStainless Steel
Item Dimensions D x W x H29"D x 48"W x 38"H
Item Weight395 pounds
Brand NameForno
Model NamePaolo
Set NamePaolo
Number of Items1
Included ComponentsOven Racks
Unit Count1 Count
Warranty Description2 Year Parts and Labor
Model NumberFFSEL6011-48
Installation TypeFreestanding

Pros & cons

What we like
  • 11,000W 7-Zone Radiant Cooktop Architecture: Features a smooth ceramic glass cooktop engineered with 7 radiant heating zones delivering a combined total output of 11,000 watts. Power scales precisely from a gentle 100W warming station up to a high-power 3,300W radiant burner, providing consistent thermal conductivity and frictionless slide-across utility for multi-tier cookware management.
  • 6.70 Cu. Ft. Side-by-Side Dual Oven Vault: Built with a high-capacity double oven design configured with a primary 4.38 cu. ft. master oven and a secondary 2.32 cu. ft. companion oven. The combined 9,000W electric baking core provides 10 distinct positioning tiers across 4 heavy-duty chrome-plated steel racks to allow concurrent cooking of complex, independent menus.
  • True European Convection & Thermodynamic Balancing: The primary baking chamber utilizes True European Convection powered by a dedicated 1,200W heating element and motorized fan assembly to maximize heat velocity. The secondary chamber operates on a 45W standard convection fan layout, eliminating localized hot spots to achieve uniform structural heat distribution.
  • 3,000W Dual-Element Broiling & Hidden Bake Core: Configured with advanced dual-element top broilers splitting 1,500W internal/external wattage settings for precision high-heat searing. Structural baking elements are fully hidden beneath the black porcelain enamel oven floorboards, shielding core electrical infrastructure from hazardous grease spills, carbon residue buildup, and thermal stress.
What could be better