Amazon Basics Rice Cooker 6-cup Uncooked 12-cup Cooked, Micon with Fuzzy Logic, Keep Warm, Black

I’m very happy with this rice cooker! It’s simple to use, cooks rice evenly, and keeps it warm until I’m ready to eat. The nonstick pot is easy to clean, and the different cooking functions are very convenient. It looks modern, doesn’t take up much space, and works exactly as expected. Great value for the price. I would definitely recommend it to anyone looking for a reliable rice cooker.

Used a few times now... Made 2 cups of white rice and it came out great. Made 3 Cups (max capacity) of Jasmine rice and it also came out great. If three cups at (before it's cooked) a time is enough for you get one. It's compact, easy to see the display and ceramic non stick is good. Easy controls to see on the lid , fill markings are good too. Nice carry handle. It's a keeper.

I have been using this little cooker daily for about two weeks, and I love it. It produces restaurant quality rice, it's reliable, easy to clean, and compact and easily stored out of the away. It does take longer to cook then other cookers that I've used, but the wait is worth it. I haven't used it to cook oatmeal or any of the other options so I can't comment on those, but as for rice - I Highly Recommend this Cooker!

This could’ve easily been a five-star product. I’ve used expensive rice cookers many different types. This model is definitely designed after the more expensive versions and honestly it works. Being Asian household we use a lot of rice. This cooker is quick and honestly a good size for four people maybe six. Being just us too I cook rice and I’ll leave it in there for a few days. Now the one design flaw the water or condensation pulls up around the lip. It also the water drips in the middle of the rice so I can make it soggy in that one spot. But if you eat the rice quick then it shouldn’t be

This gets used every morning to make my breakfast. Either my oatmeal, I use rolled oats and for the liquid I add a little powdered milk to the water and a dash of salt. I leave it in there for a while after the cycle is done too. My personal preference. It just seems to make it creamier. Could be in my head, who knows? I also use it to make cream of wheat. This one is not set and forget because it does tend to clump so I have to open and stir pretty often. I use the porridge setting but it doesn't need the whole cycle. I just cook it until it looks right. Another item I make are grits, NOT qui

This is a review for Amazon Basics rice cooker model MB-FS3017STL;DR: Looks like fancy brand Japanese rice cookers but uneven heating and inadequate solution to resolving condensation results in poorly cooked rice.This unit is nearly identical to COMFEE rice cooker model MB-FS5077 (yah... even the format for the model number is similar) except for two functions: the quick rice and defrost on the Amazon while the Comfee has yogurt and cake. Also guessing that both come from the same factories and are both shipped by Shenzhen Chinex...If Comfee made great rice cookers, then that would be fine, b

Great little rice cooker! Cooking rice is not that difficult, but this rice cooker makes it so easy to make perfect rice. It has other cooking options, and I also use it to make oatmeal. Whatever you are making, just dump it in and walk away until the timer lets you know that your food is ready.

Using it for rice and steam veggies. 15-20 min rice is done. 5 -10 min for veggies. Easy to wash dishwasher safe. Keeps the food warm until stopped. Rice doesn’t stick. I am washing the lid every time after use. The only thing that bothers me is when you open the lid, the water from the steam leaks on the sides if not wiped right away. There should be a groove that can direct water inside. Not a big deal for me.