Hamilton Beach Steak Lover's Electric Indoor Searing Grill, Nonstick 100 Square, Stainless Steel (25331), Black and Stainless, Medium

This grill is LEGIT. It does what it says, and it gets WAY hotter than most of the others in this price range.It sears at 500 degrees, and cooks at up to 425. Takes a few minutes to preheat, but then a yummy crispy quesadilla is 5-7 minutes in your future!I was looking for a grill with flat plates to make quesadillas, the Foreman grills I have had just didn’t do well for this. They left too much space between top and bottom plates when closed.But this grill, even with the raised lines, closes almost flat. So you get a good even toasty cook all the way across.It is a bit of a hassle to clean. T

This purchase was actually the 2nd one of these I had. The first one lasted for 8 or more years, and just recently started to have problems with the controls.I loved it so much that I wanted to replace it with the same model.This is very easy to use, just plug it in, position the drip cup below the spout, hit the power button and choose your temp (you have a choice of either 350 or 425). If you want to use the sear feature, you then hit the sear button. This makes the grill heat up to 500 degrees for about 90 seconds to do a quick sear, then it reduces to your chosen temperature. I have fixed

This grill is robust in construction and the sear function works beautifully. Overall it works and appears to be on par with the George Forman grills of similar parameters. It heats up quickly and maintains the inputted heat level very well. The cord is a minimally appropriate length, however at this price point I would have liked at least another foot of cord. The drippings recepticle doesn't attach to the grill; making emptying easier, but also susceptible to inadvertent movement and spills. There isn't a means to lock the upper and lower halves of the clamshell design securely together. On/

A friend I visited recently had an expensive counter top grill. I fell in love, but couldn't afford to buy one like hers. I bought this one instead with some hesitation. I've been using it for about a month now (almost every day) and am VERY happy with it. It has all the features I was looking for:---adjustable back hinge for even cooking---large lift handle that keeps hands away from heat---good quality non-stick surface---heats up quickly (about 5 minutes)---loud signal (letting me know it has come to temperature for cooking)---digital temperature read out---perfect size for 2 steaks or sand

Despite being lifelong householders my wife and I recently moved into a condo for the first time. To say we were outdoor grilling fanatics is an understatement: since 1995 we've grilled meats, sausages and veggies outdoors 2-3 times per week, all year round. Despite the amazing views and amenities of our new home we both dreaded the condo's strict "no grill" rule that would change our diet. This terrific electric grill solved the problem 100%...and as sacrilegious as it may sound to other members of the grill cult...we like this MORE than our old outdoor grill!HOT HOT HOT - Our first concern w

Now that I have this, I rarely EVER use the stove anymore! If you're someone on the go or just hates to do a lot of dishes / stove cleaning then this is for YOU! Both my roommate and I work full time at a place that has us lifting 30 - 40+ lbs of food bags all day. We're both exhausted at the end from being on feet all day and this grill? LIFE SAVER! Though we're tired we still like to eat healthy. To tired to deal with the stove and excess dishes from cooking so, I throw to frozen seasoned steaks on the grill (seer setting), some sliced onion (and other random veggies), close the lid and 5 mi

This little gem is better than I had even expected! I have used it for burgers and steaks. This is the next best thing to outdoor grilling. MUCH, MUCH better than George Foreman. I recommend it to anyone who doesnt' wish to grill out in the bad weather. Five minutes and you have a perfectly cooked steak. I use the sear feature and half way through flip the steak over and hit the sear button again so it has criss cross grill marks just like the steakhouse. LOVE the sear feature.Cooked bone-in pork chops and because of the bone, the meat made kind of uneven contact with the grill and didn't cook

IM REREVIEWING THIS GRILL .OK IT HAS SHER I KEEP A EYE ON THAT FUNCTIONIT COOKS WELL READ THE INSTRUCTIONSIT DOES NOT HAVE A TIMER TO SHUT ITSELF OFFSO BE THERE WHEN YOU COOK AND COOK IT WILLCLEAN UP IS NOT BAD I USE A TOWEL LIKE A WASH RAGCOTTON GET THE GRILL HOT I USE SHER THEN I UNPLUG THE UNIT WITH A DAMP WASH RAG YOU TOUCH THE HOT GRILLAND THE MESS JUSTS WIPES AWAY INTO THE FAT DRAINYOU DO THE TOP THEN THE BOTTON GRILL SURFACELET IT GO INTO THE FAT DRAIN OFF PUT IT IN THE FAT DRAIN OFF THEN DISPOSE CLEAN THE FAT DRAIN ANDYOUR DONE ITS A NICE LOOKING GRILLI FELL THERE SHOULD BE SOMETHING T